At United Boxing Club, I supported daily operations for a membership-based boxing club, handling front-desk administration, member inquiries, registrations, and payments.
I also supported the planning and on-site execution of the club’s 10th-anniversary gala, coordinating vendors, partners, and event logistics for an amateur boxing event that raised $50,000 for SickKids Foundation.
At Preserve Indulgence Event Planner, I supported the owner and lead planner-chef with private events from inquiry through execution. I managed client communications and event paperwork, and assisted with setup, staff coordination, and logistics.
Earlier, at IMG Canada, I supported operational coordination for Taste, including permits and media coordination, and organized and analyzed data from previous events to inform planning. I also worked as a Bartender at History — Live Nation.

