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Aimee Cerrud

@aimeecerrud

I lead bilingual operations, patient communication, and hospitality teams in fast-paced environments.

United States
Message

What I'm looking for

I'm looking to apply my bilingual operations, team leadership, stakeholder communication, and process-improvement experience in a fast-paced environment focused on quality, efficiency, and strong client or patient outcomes.

I'm currently delivering customized vision therapy at The Development Vision Center, supporting pediatric and adult patients with visual, neurological, and cognitive challenges.

Previously, I facilitated high-consequence Spanish medical interpretation across healthcare networks, accurately communicating medical histories, diagnoses, and care instructions while maintaining HIPAA compliance and patient confidentiality.

At Kelly Services, I managed workforce operations for up to 300 employees at the BIC distribution center, aligning staffing performance with production quotas and leading bilingual safety and performance seminars.

My hospitality leadership includes managing restaurant operations at Holiday Inn Center City and banquet operations for a 300-guest luxury ballroom at Peninsula Country Club. I bring experience in team training, scheduling, SOP development, logistics, client relations, event execution, and English/Spanish communication.

Experience

Work history, roles, and key accomplishments

TC
Current

Vision Therapist

The Development Vision Center

Jan 2022 - Present (4 years 8 months)

Direct, strengthen, and rehabilitate complex visual systems for pediatric and adult patients to optimize neuro-visual pathways and cognitive brain integration. Design and execute customized therapy programs for children with dyslexia, ADHD, and autism, and provide rehabilitation for adults with brain injuries.

Holiday Inn Center City logoHC

Restaurant Manager

Jan 2014 - Dec 2016 (2 years 11 months)

Drove year-over-year operational profitability by optimizing labor budgets and boosting food and beverage sales. Directed daily front-of-house and back-of-house operations, managed talent lifecycle, and leveraged OpenTable to maximize table turns.

PC

Banquet Manager

Peninsula Country Club

Jan 2013 - Dec 2014 (1 year 11 months)

Commanded operations for a 300-guest luxury ballroom and multi-room breakout spaces. Built and trained a 12-person hospitality team, authored an operations training manual, and maintained high client satisfaction.

Education

Degrees, certifications, and relevant coursework

IS

Institute Hotelier Cesar Ritz - Switzerland

Hospitality Administration and Management, Hospitality and International Business

Studied hospitality and international business with a focus on hospitality administration and management.

TA

The Panama International Hotel School (AH&LA)

Specialization, Food and Beverage Management

Specialized in food and beverage management at the Panama International Hotel School in Panama City.

Tech stack

Software and tools used professionally

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