Shrijana Rasaily
@shrijanarasaily
I develop functional foods and nutraceuticals through food science, metabolomics, and bioactive analysis.
IndiaWhat I'm looking for
I develop functional food products and nutraceuticals, including pigmented rice-based beverage and nutraceutical mixes designed for viral infections and inflammatory disorders.
At NIFTEM-K, I coordinate collaborating institutes, stakeholder training, digital QA/QC support, and scientific strategies for the Fortification Innovation Hub. I also serve on the certification committee at the Food Fortification Certification Agency.
My PhD research combined metabolomic profiling and therapeutic assessment of indigenous pigmented rice, using LC-MS, HPLC, cell culture, qPCR, ELISA, and computational studies. I have also taught Functional Foods and Nutraceuticals, Molecular Nutrition, and Human Nutrition at Sri Sathya Sai Institute of Higher Learning.
Experience
Work history, roles, and key accomplishments
Program Manager
FIH, NIFTEM-K
Jan 2026 - Present (8 months)
Coordinated with collaborating institutes, organized stakeholder training, supported digital QA/QC, and provided scientific and technical strategies for the Fortification Innovation Hub project. Served as a member of the certification committee at FFCA.
Researcher and Lecturer
Sri Sathya Sai Institute of Higher Learning
Jan 2020 - Dec 2023 (3 years 11 months)
Handled courses including Functional Foods and Nutraceuticals, Molecular Nutrition, Culinary Science and Arts, Human Nutrition and Applications, Ayurvedic Nutrition, and Dietetics. Conducted theory and practical classes for these subjects.
Education
Degrees, certifications, and relevant coursework
FFCA, NIFTEM-K
Session, Quality Management
2026 - 2026
Attended an ISO/IEC 17021 – CAB Sensitization Session.
FoodYaari
Session, Food Regulations
2026 - 2026
Participated in an online session on FSSAI regulations for food labelling and display.
FFCA, NIFTEM-K
Training, Food Safety
2026 - 2026
Attended a two-day accredited HACCP Training Programme through Exemplar Global.
Shimadzu India Pvt Ltd.
Training, Analytical Chemistry
2026 - 2026
Attended a two-day hands-on training session on Residual Pesticide Analysis.
Sri Sathya Sai Institute of Higher Learning
PhD, Food and Nutritional Sciences
Pursued a PhD in Food and Nutritional Sciences, focusing on functional foods and nutraceuticals for viral infections and inflammatory disorders.
QStatix
Workshop, Bioinformatics
2021 - 2021
Completed an online workshop on Molecular Dynamics Simulations.
QStatix
Course, Bioinformatics
2020 - 2020
Completed an online course on Quantitative structure-activity relationship (QSAR).
QStatix
Workshop, Bioinformatics
2020 - 2020
Completed an online workshop on Molecular Docking.
Udemy Inc.
Workshop, Bioinformatics
2020 - 2020
Completed an online workshop on Learn Molecular Docking from the Scratch.
University of Birmingham
Course, Metabolomics
2019 - 2019
Completed an online course on Metabolomics: Understanding metabolism in the 21st century.
Sri Sathya Sai Institute of Higher Learning
Master of Science, Food and Nutritional Sciences
2017 - 2019
Completed a Master of Science in Food and Nutritional Sciences with a specialization in Applied Nutrition.
Sri Sathya Sai Institute of Higher Learning
Bachelor of Science, Food and Nutritional Sciences
2014 - 2017
Earned a Bachelor of Science in Food and Nutritional Sciences.
Tech stack
Software and tools used professionally
Availability
Location
IndiaAuthorized to work in
Salary expectations
Social media
Job categories
Skills
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