
Uthra Balasubramanian
@uthrabalasubramanian
Research Scientist at Avinashilingam Institute developing Gymnema sylvestre delivery systems recognized with a Best Research Award.
What I'm looking for
At Avinashilingam Institute for Home Science and Higher Education for Women, I developed pH-responsive Gymnema sylvestre alginate beads, spheres and edible strips from plant waste biomass. I evaluated their physicochemical, nutritional, sensory and shelf-life properties; this work was published in Sustainable Food Technology, registered as a copyright and recognized with the Best Research Award at IUNS-ICN 2025.
My doctoral research also includes producing resistant starch from barnyard millet and profiling Coleus rotundifolius leaves, including ursolic acid quantification and enzyme inhibition testing. I combine in vitro assays with molecular docking to investigate the antidiabetic potential of plant bioactives.
I’ve developed edible films and coatings and evaluated their potential for shelf-life extension. I also contributed to a Fernandez Hospital consultancy project on nutraceutical-based medical nutrition therapy for women with gestational diabetes, and I’m seeking a Research Scientist role turning evidence-based formulations into commercially viable nutraceutical and health-supplement products.
Experience
Work history, roles, and key accomplishments
Ph.D. Research Scholar
Avinashilingam Institute for Home Science and Higher Educati
Jan 2021 - Present (5 years 10 months)
Conducted doctoral research on plant-based nutraceutical ingredients and delivery systems for diabetes management, including formulation, characterization, and efficacy testing. Published multiple peer-reviewed papers and received the Best Research Award at IUNS-ICN 2025.
Research Contributor
Fernandez Hospital
Jan 2023 - Dec 2023 (11 months)
Contributed to a hospital-based project on nutraceutical-based medical nutrition therapy for women with gestational diabetes mellitus, gaining clinical research exposure.
Community Nutrition Fieldwork
Thondamuthur region
Jan 2020 - Dec 2020 (11 months)
Conducted dietary recalls, anthropometric measurements, and clinical assessments in a community health camp, and delivered nutrition education.
Intern, Baking Technology
Ramasamy Chinnamal Trust
Jan 2019 - Jan 2019 (0 months)
Gained hands-on exposure to baking processes and product preparation.
Intern, Dietitian
Meenakshi Mission Hospital
Jan 2018 - Jan 2018 (0 months)
Performed dietary assessment, nutritional counselling, and diet planning.
Education
Degrees, certifications, and relevant coursework
Avinashilingam Institute for Home Science and Higher Education for Women
Ph.D., Food Science and Nutrition
2021 -
Ph.D. in Food Science and Nutrition with thesis submitted, focusing on plant-based nutraceutical ingredients and delivery systems for diabetes management.
Amity University
DST-SERB Karyashala, Food Science
2024 - 2024
Completed DST-SERB Karyashala on Edible Films and Coatings for Shelf-Life Extension of Foods.
NIFTEM-T
High-End Karyashala, Food Packaging
2023 - 2023
Completed High-End Karyashala on Advanced Testing and Quality Evaluation of Food Packaging Material.
IIT Madras Research Park
Build Club, Entrepreneurship
2023 - 2023
Participated in Build Club 2023 at the IITM Incubation Cell.
CIT Coimbatore
Workshop, Polymer Composites
2023 - 2023
Attended a workshop on Development and Characterization of Polymer Composites.
Avinashilingam Institute for Home Science and Higher Education for Women
Training, Data Visualization and Analysis
2022 - 2022
Completed training in SigmaPlot 14.5 for data visualization and analysis.
Avinashilingam Institute for Home Science and Higher Education for Women
M.Sc., Food Science and Nutrition
2019 - 2021
Grade: CGPA 8.22
M.Sc. in Food Science and Nutrition with a CGPA of 8.22.
The Standard Fireworks Rajaratnam College for Women
B.Sc., Nutrition and Dietetics
2016 - 2019
Grade: CGPA 7.9
B.Sc. in Nutrition and Dietetics with a CGPA of 7.9.
Bharat Ratna CNR Rao Research Centre
Certificate Course, Analytical and Phytochemical Techniques
Completed a certificate course in Analytical and Phytochemical Techniques.
Tech stack
Software and tools used professionally
Availability
Location
Authorized to work in
Salary expectations
Social media
Job categories
Skills
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