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@ridhimakanwar
Dietitian and nutrition counselor focused on personalized meal plans and evidence-based care.
I am a goal-oriented dietitian with academic training (BSc Hons and MSc in Food & Nutrition) and practical experience interning as a dietitian and nutritionist in clinical and wellness settings. I have assessed and counseled patients with diabetes, hypertension, renal disease, cardiac conditions, cancer and weight-loss goals, creating customized meal plans and educating clients on dietary modifications.
I bring hands-on experience from hospital and health-club internships, certification in food safety (FOSTAC), and practical training in food regulation and fortification. I emphasize active listening, clear communication and strong organizational decision-making to improve clients' dietary habits and overall well-being.
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Work history, roles, and key accomplishments
Mahatma Gandhi Hospital
Aug 2022 - Oct 2022 (2 months)
Assisted in dietary assessments and counseling for diabetic, hypertensive, renal, heart, cancer and other patients; created customized meal plans to improve clinical nutrition outcomes.
Fitnastic Health
Jan 2022 - Jul 2022 (6 months)
Supported dietary assessments and counseling for clients focused on weight loss and general nutrition; developed individualized meal plans and instructed clients on meal preparation.
Food Regulation and Compliance Center
Jul 2021 - Aug 2021 (1 month)
Completed internship in food nutrition and fortification, gaining knowledge of food regulation and safety practices and obtaining FOSTAC food safety supervisor training.
Degrees, certifications, and relevant coursework
Master of Science, Food & Nutrition
2020 - 2022
Completed a Master of Science in Food & Nutrition with experience in dietary assessment, counseling, and meal plan development.
Bachelor of Science (Honors), Food & Nutrition
2017 - 2020
Completed a Bachelor of Science (Honors) in Food & Nutrition with coursework and practical training in dietetics and nutrition.
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