Open to opportunities

Melina Chansa

@melinachansa

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Occupational Safety and Health Specialist committed to employee training.

Zambia

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What I'm looking for

I seek a role that values safety and employee training, offering growth opportunities.

I am an Occupational Safety and Health Specialist with a strong commitment to ensuring a safe and compliant work environment. My expertise lies in coordinating safety inspections, conducting thorough audits, and implementing comprehensive employee training programs. I have a proven track record of minimizing injuries and safety violations, which reflects my dedication to maintaining accident-free workplaces.

With a diploma in Food Production and a Bachelor's degree in Occupational Safety & Health Environment, I bring a unique blend of culinary and safety expertise to my roles. My experience includes working as a Commis 1 at Hilton Garden Inn Hotel, where I ensured high-quality food preparation while adhering to safety standards. I am adept at motivating staff and fostering a culture of safety and compliance, ensuring that all team members are well-informed and engaged in maintaining a safe working environment.

Experience

Work history, roles, and key accomplishments

Commis 1

Hilton Garden Inn Hotel

Dec 2023 - Present (1 year 7 months)

Prepared high-quality food consistently, ensuring adherence to recipes, presentation standards, and quality guidelines. Regulated cooking equipment to ensure precise cooking temperatures and monitored food stock levels.

Food Preparation Quality Control Inventory Management Buffet Preparation Team Collaboration Communication Stock Management

Chef in Charge

The Retreat (Roma Park)

Jul 2023 - Present (2 years)

Responsible for preparing meals for MTN's record centre in Roma Park. Managed all aspects of meal preparation and kitchen operations for the facility.

Food Safety Catering Culinary Skills Quality Assurance Time Management Independent work

Chef in Training

Hilton Garden Inn Hotel

Jul 2022 - Present (3 years)

Underwent comprehensive training in various kitchen operations and culinary techniques. Assisted senior chefs in daily tasks and learned about food preparation and kitchen management.

Culinary Training Food Preparation Teamwork Learning Agility Food Safety Ingredient Handling Recipe Execution Professional Development

Property Manager

Liberty Property Consultants

Jan 2019 - Present (6 years 6 months)

Managed properties, overseeing maintenance, tenant relations, and administrative tasks. Ensured smooth operation and upkeep of various properties.

Property Management Tenant Relations Administrative Support Lease Management Budgeting Communication Problem Solving Record keeping

Property Manager

Sandridge Associates

Nov 2017 - Present (7 years 8 months)

Responsible for property management duties, including client communication and operational oversight. Handled various aspects of property administration and client satisfaction.

Property Management Client Communication Lease Administration Conflict Resolution Reporting Negotiation Customer Service

Education

Degrees, certifications, and relevant coursework

Copperstone University

Bachelors Degrees, Occupational Safety & Health Environment

Completed a comprehensive program focusing on occupational safety and health within environmental contexts. Gained expertise in maintaining accident and hazard-free environments, ensuring regulatory compliance, and minimizing injuries and safety violations.

Zambia Institute For Tourism and Hospitality Studies (ZITHS)

Certificate, Food safety management systems

Acquired specialized knowledge in food safety management systems. Focused on ensuring the highest standards of food preparation and handling, aligning with industry regulations and best practices.

Zambia Institute For Tourism and Hospitality Studies (ZITHS)

Diploma, Food Production

Undertook a diploma program in food production, developing practical skills in culinary arts and food preparation. Gained proficiency in various cooking techniques and kitchen management.