mahmoud nasr

Lead Quality, Health, Safety, and Environmental functions across all business sectors. Direct QA, QC, and HSE teams and align departmental KPIs with company strategy.

Established documentation system aligned with integrated management standards. Monitored IMS implementation across departments and supervised QA team.

Established documentation system aligned with integrated management standards. Monitored IMS implementation across departments and supervised QA team.

Established documentation system aligned with integrated management standards. Monitored IMS implementation across departments and supervised QA team.

Reduced defects by 25% through process reengineering and advanced food safety training programs. Strengthened HACCP compliance, aligning operations with international food safety standards.

Improved compliance with ISO 22000 and HACCP standards by redesigning critical food safety processes. Conducted internal audits, identifying and resolving non-conformities, resulting in a 15% reduction in deviations.

Completed Driving Measurable, Sustainable Change course.

Completed Six Sigma Yellow Belt certification.

Completed Operational Excellence Foundations course.

Completed Six Sigma Green Belt certification.

Completed Project Management Foundations course.

Completed Operational Excellence Work-Out and Kaizen Facilitator course.

Certified internal auditor for ISO 45001 and ISO 14001.

Completed a diploma in psychology (human behavior) via remote course.

Certified internal auditor and consultant for ISO 9001.

Bachelor’s Degree in Agricultural Engineering from the Faculty of Agriculture.

Completed food safety training covering GHP, GMP, HACCP, and ISO 22000.

Training on quality control of food production.

Training on the manufacture and maintenance of agricultural equipment.