Lucas Camargo Leite Cavaliere Brandão
@lucascamargoleitecav
Customer Success and training specialist focused on clear processes and fast ramp-ups.
What I'm looking for
I’m a customer-facing operations and enablement professional with experience in Customer Success, Customer Experience, and Training & Knowledge in international environments. My background combines customer support, onboarding, operational training, and knowledge management to help teams and customers navigate complexity through clear, structured processes.
In my current role as a Training Specialist, I built onboarding playbooks and structured training materials for Customer Service and Operations teams, helping new hires ramp faster and reducing time-to-productivity from 8 to 5 weeks. I map operational workflows, create SOPs and process guides, and keep internal documentation clear and reliable.
I also manage and organize the Confluence knowledge base to reduce dependency on live support for operational questions. During transitions, I’ve acted as a Temporary Team Lead for a team of 3 analysts, maintaining operational consistency and queue performance.
Previously, I supported customers end-to-end in high-volume document and travel-related processes using Zendesk and internal CRM systems, and I contributed to process improvement by identifying recurring operational challenges. Earlier roles included Sales Operations Analyst support for B2B licensing workflows and an Operations Manager & Co-Founder experience where I built and standardized logistics, inventory, and customer service processes.
Experience
Work history, roles, and key accomplishments
Operations Manager & Co-Founder
Razzo Pizza
Sep 2021 - Jan 2024 (2 years 4 months)
Built and standardized logistics, inventory, and customer service processes to maintain operational consistency during peak demand. Managed vendor relationships, supply chain logistics, administrative routines, and daily operations with a focus on efficiency and customer experience.
Entrepreneur & Artisan Baker
Wake 'n Bake Pães Artesanais
Nov 2020 - Dec 2021 (1 year 1 month)
Built production and delivery workflows focused on operational efficiency and product consistency. Managed customer relationships, order flow, and end-to-end product lifecycle including production, packaging, customer feedback, and fulfillment.
Education
Degrees, certifications, and relevant coursework
Centro Universitário FAM
Business Administration and Management
2021 - 2025
Undergraduate studies in Business Administration and Management, General at Centro Universitário FAM from January 2021 to August 2025.
Universidade do Vale do Paraíba
Gastronomy
2014 - 2016
Studied Gastronomy at Universidade do Vale do Paraíba from 2014 to 2016.
Tech stack
Software and tools used professionally
Availability
Location
Authorized to work in
Job categories
Skills
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