At The Country Chef Bakery Co, I manage procurement, inventory control, supplier relationships, and maintenance support to help keep operations running. I oversee purchase orders in NetSuite and MEX and maintain inventory accuracy through stocktakes and cycle counts.
At Broadspectrum (QGC), I coordinated and supported site shutdown teams, helping ensure materials were available on time. I also managed receipting, dispatch, inventory control, and repairable item processes.
Across roles in warehousing, logistics, inventory, and payroll, I’ve supported operational teams with materials, documentation, and process compliance. My experience includes procurement and inventory systems such as SAP, Maximo, and AX.
