Leiannon Willis
@leiannonwillis
Luxury hospitality server delivering refined guest experiences and consistent excellence.
What I'm looking for
I’m a hospitality professional with over 8 years of experience in luxury hotels, fine dining, and upscale event service. I’m known for grace under pressure, refined communication, and maintaining the highest standards of service and presentation.
In fast-paced, full-service dining environments, I consistently deliver excellent guest service, anticipate needs, and help boost results through confident upselling of food and beverage items. From opening and closing duties to keeping dining areas and service stations clean and ready, I focus on smooth daily operations and guest satisfaction.
Most recently, I’ve been serving at Hilton Atlanta while previously delivering attentive service at Marriott Marquis Atlanta and Renaissance Hotel Midtown. I also bring hands-on bar experience as a Cocktail Server and Lead Server/Bartender, including training new servers and ensuring responsible alcohol service—supported by my ongoing B.S. in Hospitality Management at Georgia State University.
Experience
Work history, roles, and key accomplishments
Server at Hilton Atlanta
Hilton Atlanta
Feb 2021 - Present (5 years 4 months)
Provided excellent guest service in a fast-paced, full-service restaurant environment. Upsold food and beverage items to enhance guest satisfaction and sales while keeping dining areas and service stations clean and ready.
Server at Marriott Marquis
Marriott Marquis Atlanta
Oct 2019 - Feb 2021 (1 year 4 months)
Delivered efficient, attentive service in a large-scale hotel restaurant to ensure guest satisfaction. Completed detailed opening and closing duties to support smooth daily operations.
Server at Renaissance Midtown
Renaissance Hotel Midtown
Aug 2018 - Oct 2019 (1 year 2 months)
Served hotel guests and event attendees while maintaining fine dining service standards. Managed multiple tables with accuracy and professionalism to support an elevated guest experience.
Cocktail Server at The Sundial
The Sundial, Westin Peachtree Plaza
Sep 2016 - Aug 2018 (1 year 11 months)
Provided high-end cocktail service in a rotating rooftop restaurant and bar. Created memorable guest experiences while adhering to beverage service standards and maintaining service quality.
Lead Server/Bartender
W Hotel Midtown
Mar 2016 - Sep 2016 (6 months)
Mixed and served cocktails, managed guest tabs, and ensured responsible alcohol service during shifts. Trained new servers and maintained bar cleanliness and stock levels.
Education
Degrees, certifications, and relevant coursework
Georgia State University
Bachelor of Science, Hospitality Management
B.S. in Hospitality Management (in progress) at Georgia State University.
Availability
Location
Authorized to work in
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