Emily Haagen

Oversaw servers, bartenders, day-of-coordinator, and culinary on wedding days, responsible for back-of-house management and catering. Managed wedding days ranging from 50-300+ guests, completing admin work, dinner service, and venue breakdown.

Designed and directed original dance routines for groups ranging from 10-50+ performers, ensuring artistic vision for competitions. Taught and trained performers in dance solos, duets, and group pieces to enhance their abilities.

Developed and implemented a consumer-focused communication strategy aligned with the brand's tone of voice and product messaging. Provided timely and informative responses to consumer inquiries across diverse subjects, ensuring brand and product representation.

Developed and drove brand image in the community and university setting to engage target groups. Facilitated significant events like Houston Pride and Rodeo Houston, sampling over 30,000 cans in one day.

Assisted in overseeing and maintaining a schedule for all day-of-set-up, ceremony, and reception to meet deadlines, coordinating with brides for adjustments. Conducted day-of-set-up and service for weddings with 100-250+ guests, handling pre-service, cocktail hour, dinner, and venue breakdown.

Managed customer service in multiple Greater Houston area locations, maintaining a professional and engaging attitude towards a diverse customer base. Supervised staff members and managed all service operations, including inventory control and merchandise handling.

Grade: Dean's List: Fall 2020, Spring 2021, Fall 2021, Spring 2022, Fall 2022, Spring 2023, Fall 2023, Spring 2024

Activities and societies: Alpha Chi Omega: Assistant Fiesta Chair 2022, Choreography Chair 2023, Assistant VP Recruitment 2023

Completed a Bachelor of Science in Global Hospitality and Leadership. Achieved Dean's List honors multiple semesters, demonstrating consistent academic excellence.