Edelina Cohen

Conduct one-on-one telehealth nutrition assessments and develop customized plans and coaching to support weight loss and diabetes goals, producing improved client retention and satisfaction.

Provide evidence-based diabetes care and device data assessments, lead DSMES program quality coordination and QI initiatives, and maintain ADA ERP accreditation with measurable improvements in care processes.

Provide individualized nutrition counseling and wellness services via telehealth and in-person visits, build long-term client relationships, and create educational content to drive client engagement and outcomes.

Directed outpatient nutrition operations across multiple cancer center sites, standardized practice across 8–9 sites, managed budgets and staff, and delivered data-driven performance reports to leadership to improve clinical efficiency.

Delivered inpatient nutrition care for orthopedic patients with comorbidities and participated in interdisciplinary rounds to support coordinated clinical planning.

Designed and delivered an oncology nutrition curriculum for massage therapy professionals pursuing oncology certification to improve practitioner competence in oncology nutrition considerations.

Provided individualized outpatient oncology nutrition counseling across specialties including hematology and gynecologic oncology, improving patient-centered nutrition care.

Led nutrition-focused patient education and interdisciplinary initiatives across medical, surgical, and psychiatric inpatient units and supported community wellness outreach.

Master of Science in Foods & Nutrition focused on clinical nutrition and dietetics principles for patient-centered care.

Bachelor of Science in Nutrition Science with a dietetics emphasis preparing for clinical and community nutrition practice.

Completed accredited dietetic internship providing supervised practice in clinical, community, and foodservice nutrition settings.