AnnMarie Klein
@annmarieklein
Diabetes educator and clinical dietitian delivering evidence-based nutrition care and ADA-quality programs.
What I'm looking for
I’m a Registered Dietitian and CDCES who builds practical, research-backed diabetes education that improves outcomes for patients and study participants. I bring certification and licensing credibility alongside hands-on experience across clinical, research, and public health settings.
Since March 2021, I’ve served as a Research Clinical Dietitian and Diabetes Educator, following Good Clinical Practice (GCP) guidelines while delivering nutrition and diabetes education to study participants. I continue to blend clinical expertise with research rigor to support consistent, high-quality care.
In my role as Clinical Dietitian/Diabetes Educator/ADA Quality Coordinator, I manage American Diabetes Association (ADA) accreditation responsibilities, including continued patient data collection, annual reporting, and ADA and Centers for Medicare & Medicaid Services (CMS) audits. I also developed and actively maintain a diabetes support technology program, including center contracts for insulin pumps and continuous glucose monitor products, and act as a subject matter expert to providers and patients.
Earlier in my career, I advanced WIC program leadership as a WIC Regional Advisor and Clinic Director, developing state policies and procedures, coordinating training, and supporting quality improvement based on audit results. From January 2016–September 2019, I delivered nutrition services under the Georgia WIC Program and used the ADIME process to create personalized nutrition care plans, then strengthened my foundation through a competitive dietary internship where I trained on food safety and specialized meal planning.
Experience
Work history, roles, and key accomplishments
Research Clinical Dietitian
Endocrine Research Solutions, Inc
Jan 2026 - Present (5 months)
Followed Good Clinical Practice (GCP) guidelines while delivering nutrition and diabetes education to all study participants.
Research Clinical Dietitian
Physician’s Research Associates, LLC
Mar 2021 - Present (5 years 3 months)
Provided clinical nutrition and diabetes education in a research setting for study participants, supporting ongoing study delivery.
ADA Quality Coordinator
North Atlanta Endocrinology & Diabetes, PC
Mar 2021 - Present (5 years 3 months)
Served as the American Diabetes Association (ADA) Quality Coordinator to maintain accreditation, including patient data collection, annual reporting, and ADA/CMS audit readiness. Developed and maintained a diabetes support technology program covering contracts for insulin pumps and continuous glucose monitor products.
Clinical Dietitian & Educator
Diabetes & Endocrinology Associates, PC
Jul 2020 - Mar 2021 (8 months)
Contributed to patient care as part of the care team by educating patients, reviewing lab results, and evaluating blood glucose reports to support treatment recommendations. Developed ADA-accredited diabetes education classes and served as a subject matter expert for diabetes assistive technology (insulin pumps and continuous glucose monitors).
WIC Regional Advisor & Clinic Director
Georgia Department of Public Health
Sep 2019 - Jul 2020 (10 months)
Developed and disseminated policies and procedures for implementing the WIC program across Georgia, serving as a subject matter expert for program delivery within the district and clinics. Coordinated training for customer service and certified professional staff and led quality improvement efforts using audit results to create action plans and objectives.
WIC Clinical Nutritionist
East Metro Health District
Jan 2016 - Sep 2019 (3 years 8 months)
Provided nutrition services under the Georgia WIC Program procedures, including formula and breast pump inventory management and accountability. Delivered nutrition education for disease management and prevention, applying the ADIME process to create personalized nutrition care plans.
Dietary Intern
Camp Twin Lakes
May 2015 - Aug 2015 (3 months)
Completed an internship supporting food safety and inventory management using FIFO procedures while assisting meal preparation for special dietary needs. Designed specialized menus (e.g., gluten-free, dairy-free, low sodium) and taught cooking classes aligned with campers’ abilities, consulting with parents on dietary needs.
Education
Degrees, certifications, and relevant coursework
Georgia State University
Associate of Science, Psychology
Earned an Associate of Science in Psychology at Georgia State University, with an indicated major change from Psychology (July 2015) to Dietetics (December 2015).
University of Georgia
Bachelor of Science, Family and Consumer Sciences
Earned a Bachelor of Science in Family and Consumer Sciences from the University of Georgia in Athens, Georgia.
Georgia Department of Public Health
Dietetic Internship Program, Dietetics
2018 -
Completed the Women, Infants, and Children (WIC) Program Dietetic Internship Program in September 2018 with the Georgia Department of Public Health.
Availability
Location
Authorized to work in
Job categories
Skills
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