At American University in Bulgaria, I supported prospective students through the application process while maintaining accurate documentation and following defined procedures.
At Farm Neck Golf Club, I followed food-safety and preparation procedures in a fast-paced, high-volume kitchen. I handled repetitive prep and cooking tasks while maintaining consistent quality.
At Valley Fair Amusement Park, I operated and monitored rides according to safety protocols and inspection procedures. I also coordinated a team of ride operators and helped address guest concerns and operational issues.
As a logistics member of Model EU Club and Psychology Club, I supported event planning and on-site operations. I hold a BA in Computer Science and Information Systems from American University in Bulgaria.
