Bibek Neupane

As General Manager, oversee all major departments including Sales, Marketing, ERP Implementation, and Supply Chain. Drive new product development and ensure food quality standards are met while optimizing operational efficiency.

Conduct comprehensive research on millet and buckwheat biscuit production, assessing ingredient quality and formulating recipes while managing risks associated with new product introductions.

Managed vendor relationships, conducted quality assurance audits, and developed new products under the SASNA brand while overseeing procurement and production processes.

Ensured compliance with quality standards through internal audits and documentation, assisted in product development, and managed quality assurance processes.

Assisted in new product development, conducted market research, and implemented good laboratory practices while supporting R&D presentations.

Provided consultation on food safety and nutrition programs, organized seminars, and managed events related to food technology and quality control.

Focused on food product processing and optimization, conducting packaging evaluations to enhance quality and shelf life.

Bachelor of Food Science and Technology program focused on the principles of food science, including food safety, quality assurance, and product development.