At Lazy Betty, I manage beverage and spirits service, train staff on service and prep SOPs, and contribute original menu and pairing ideas to the beverage program.
I also oversee CRM for the beverage team, direct sales initiatives, track P&L and vendor relations, and manage liquor inventory and ordering.
Previously, as General Manager at Fishmonger, I oversaw front-of-house operations and planned marketing initiatives. I also managed event and beverage-program orders, directed food-and-beverage R&D, and established vendor relationships.
