Looking for a job

Andi Miller

@andimiller

General Manager at Nice Guys Delivery, coordinating daily operations for thousands of active clients and using Excel for business planning.

United States

Message

At Nice Guys Delivery, I oversee daily business operations supporting thousands of active clients. I coordinate staffing, customer needs, and operational requirements, and use Microsoft Excel for reporting, analysis, and business planning.

I work with leadership and cross-functional teams, including inventory, dispatch, and compliance, to communicate priorities and keep operations running smoothly. I also coordinate purchasing and vendor needs.

At Lake Wildwood Association, I coordinated concurrent events and daily operations, organizing schedules, staffing, supplies, and vendors. I used Excel to plan events, track information, and maintain operational records.

Earlier, I supported lodge operations at Lahontan Golf Club, including scheduling labor for a team of 30 and coordinating weddings, golf tournaments, and private events. My experience also includes fine dining operations and helping launch a new restaurant by establishing procedures, service standards, and front-of-house workflows.

Experience

Work history, roles, and key accomplishments

Current

General Manager

Current

Nice Guys Delivery

Jan 2021 - Present (5 years 10 months)

Oversee daily business operations supporting thousands of active clients, coordinating competing priorities, staffing, customer needs, and operational requirements. Partner with leadership and cross-functional teams to communicate priorities, resolve issues, and maintain smooth business operations.

Excel Reporting Data Management Vendor coordination Staffing Client Relations Process Improvement Financial Procedures

Catering & Events Manager

Lake Wildwood Association

Jan 2018 - Dec 2021 (3 years 11 months)

Coordinated multiple concurrent events and daily operations, managing changing requirements, schedules, resources, and deadlines. Organized event logistics and operational details to ensure staffing, supplies, vendors, and other requirements were in place for successful execution.

Excel Event Planning Vendor Management Scheduling Reporting Corporate Trainer Cash Handling

Fine Dining Captain

Martis Camp Golf Club

Jan 2015 - Dec 2018 (3 years 11 months)

Coordinated daily service operations and special events, ensuring staff, supplies, and service requirements were organized and ready. Supported large-scale member events and wine dinners by coordinating operational details with internal teams and vendors.

Point of Sale Guest Management Corporate Trainer Financial Transactions Event Coordination

Assistant Lodge Manager

Lahontan Golf Club

Jan 2013 - Dec 2015 (2 years 11 months)

Supported daily lodge operations, coordinating staffing, scheduling, purchasing, vendors, and private-event requirements. Managed scheduling and labor allocation for a team of 30, aligning resources with business needs and customer demand.

Scheduling Staff Management Vendor coordination Event Planning Financial Procedures Training

General Manager

Restaurant Opening

Helped launch a new restaurant by establishing operating procedures, service standards, and front-of-house workflows. Coordinated vendor relationships, purchasing, staffing, and operational setup in preparation for opening.

Restaurant Openings Vendor Management Staffing Point of Sale Menu Development Training