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Trenton Martin

@trentonmartin

Message

Dynamic general manager with extensive experience in restaurant operations.

United States

Message

What I'm looking for

I seek a dynamic role in a growth-oriented company that values teamwork and innovation.

As a dedicated general manager, I have successfully led teams in the restaurant industry, steering operations towards excellence. My experience at Crumbl Cookies has honed my ability to set a clear vision and develop effective strategies that align with company goals. I thrive on motivating my team and ensuring that we work in harmony to achieve success.

Previously, I managed operations at Firehouse Subs, where I focused on building a high-performance team while maintaining a positive customer experience. My culinary background as a sous chef at Taqueria Tsunami has equipped me with the skills necessary for food preparation and kitchen management, allowing me to oversee menu decisions and inventory management effectively.

With a Bachelor's degree in Business Management from Georgia State University, I combine my educational background with hands-on experience in logistics and operational performance. I am passionate about fostering a collaborative environment and am always eager to take on new challenges that drive growth and success.

Experience

Work history, roles, and key accomplishments

Current

General Manager

Current

Crumbl Cookies Franchises

Jul 2023 - Present (1 year 11 months)

Steered the company towards success by setting vision and developing strategies. Ensured team alignment and managed resources to achieve organizational goals.

Strategic Planning Team Leadership Resource Management Goal Setting Operations Management

General Manager

Firehouse Subs

Oct 2022 - Present (2 years 8 months)

Managed and motivated a high-performance team while maintaining a positive attitude and serving customers. Successfully managed food and labor costs to optimize operational efficiency.

Team Management Customer Service Hiring Training Labor Costs

Sous Chef

Taqueria Tsunami

Dec 2021 - Present (3 years 6 months)

Directed food preparation and planning, overseeing kitchen staff operations. Contributed to menu decisions and managed inventory as an influential member of the restaurant team.

Inventory Management Culinary Skills

Delivery Manager

Cafe Apple

Jun 2021 - Present (4 years)

Managed logistics and updated company inventory to ensure accuracy and efficiency. Analyzed operational performance, resolved issues, and collaborated with vendors to meet quality and safety standards.

Logistics Vendor Management Problem Solving Quality Assurance Supply Chain

Assistant Manager

Jimmy John's Sandwiches

Jan 2020 - Present (5 years 5 months)

Handled customer transactions and maintained a clean, organized workspace. Prepared for subsequent shifts and efficiently closed out daily operations.

Customer Service

Education

Degrees, certifications, and relevant coursework

Georgia State University

Bachelor's degree, Business Management

Pursued a comprehensive curriculum in Business Management, focusing on core business principles and practices. Gained expertise in areas such as organizational leadership, financial management, and strategic planning.