Loading...
Loading...
Himalayas
About usHimalayas PlusCommunityTech stackEmployee benefitsTerms and conditionsPrivacy policyContact usFor job seekers
Create your profileBrowse remote jobsDiscover remote companiesJob description keyword finderRemote work adviceCareer guidesJob application trackerAI resume builderResume examples and templatesAI cover letter generatorCover letter examplesAI headshot generatorAI interview prepInterview questions and answersAI interview answer generatorAI career coachFree resume builderResume summary generatorResume bullet points generatorResume skills section generator© 2025 Himalayas. All rights reserved. Built with Untitled UI. Logos provided by Logo.dev. Voice powered by Elevenlabs Grants
Join the remote work revolution
Join over 100,000 job seekers who get tailored alerts and access to top recruiters.
@rossrobinson
Dedicated culinary professional with strong customer service skills.
I am a hard-working culinary professional with extensive experience in food preparation and customer service. My journey began in high school, where I developed a passion for the culinary arts, leading me to work in various roles across the food service industry. I have honed my skills as a Lead Chef at Willow Treehouse Daycare, where I prepared meals for over 50 children, ensuring cleanliness and inventory management in a fast-paced environment.
Throughout my career, I have held positions such as Kitchen Supervisor at Atavola Bar + Trattoria, where I mastered multiple cooking stations and successfully ran shifts independently. My ability to adapt and thrive in dynamic situations has been a key factor in my success, as demonstrated by my promotions and raises in previous roles. I pride myself on my exceptional interpersonal communication skills, which allow me to connect with customers and colleagues alike, ensuring a positive dining experience for all.
Sign up now and join over 100,000 remote workers who receive personalized job alerts, curated job matches, and more for free!

Sign up now and join over 100,000 remote workers who receive personalized job alerts, curated job matches, and more for free!

Work history, roles, and key accomplishments
Hyde Park Country Club
Mar 2010 - Present (15 years 8 months)
Provided excellent customer service to members and guests, enhancing their golf experience. Managed golf equipment, monitored activities for adherence to rules, and informed staff of course conditions.
Willow Treehouse Daycare
Mar 2020 - Aug 2020 (5 months)
Prepared breakfast, lunch, and afternoon snacks for over 50 children daily, ensuring all meals met nutritional guidelines. Maintained a pristine kitchen environment, managed inventory, and oversaw grocery procurement to ensure sanitation standards were consistently met.
City Limits
Nov 2017 - Dec 2019 (2 years 1 month)
Assisted customers with laundry machine operations and performed minor repairs to ensure functionality. Maintained cleanliness of the facility, including mopping, sweeping, and trash removal, while securing the store during overnight shifts.
Condado Tacos
May 2018 - Sep 2019 (1 year 4 months)
Led and trained new barbacks, ensuring efficient service and adherence to operational standards. Managed bar inventory, prepared appetizers, and maintained cleanliness to support a fast-paced environment.
Atavola Bar + Trattoria
Jan 2016 - Dec 2017 (1 year 11 months)
Supervised kitchen operations, mastering various stations including pizza, pasta, and fry. Managed stock lists, handled produce orders, and oversaw kitchen staff to ensure smooth service and timely closing procedures.
Fusian
Sep 2013 - Dec 2015 (2 years 3 months)
Provided high-quality customer service by ensuring clear communication and attentive listening. Maintained a clean and organized work area, adhering to food safety and sanitation standards during food preparation and serving.
Kroger
Nov 2012 - Dec 2013 (1 year 1 month)
Provided quick and efficient service by bagging groceries carefully and maintaining store cleanliness. Conducted self professionally, ensuring a positive attitude and respectful interactions with all customers.
Randstad
Accurately pulled orders for prompt shipment and verified incoming shipments. Managed daily stock operations including counting, storing, replenishing, and rotating inventory in the warehouse.
Degrees, certifications, and relevant coursework
Certificate, Automotive Service Technology
2014 - 2015
Completed a program in Automotive Service Technology, gaining practical skills and theoretical knowledge in vehicle maintenance and repair. This included hands-on training in diagnostics and service procedures.
GED High School Equivalency Diploma, General Studies
2007 - 2011
Obtained a High School Equivalency Diploma, demonstrating foundational knowledge across various subjects. This achievement prepared for further education and career opportunities.
You can contact ross and 90k+ other talented remote workers on Himalayas.
Message rossRyan Harding
Sous Chef, En Rama
Bryan` Kenny
Executive Chef, Oak View Group Subaru Park Campus
Justin Groom
Director of Food & Beverage, Oakhurst Golf & Country Club
Casey Pauline
Shift Manager, The Foundry Bar and Grill
Adrianne Spina
Athletic Monitor/Service Expert/Assistant Operations Manager, 24 Hour Fitness
Dury Khai
Sous Chef, Sea Capitan Cocina Costeria
Joel Walding
National Director of Culinary, Artis Senior Living
Michelle Satmare
Banquet Director & Bar Manager, Alden Inn
Shalief Johnson
Line Cook, Moxy Charlotte Downtown
Kobe Bell
Banquet Chef, Horseshoe Bay Resort