Rodolfo Vejaro

I am a skilled cook with experience in preparing a variety of cuisines, including Western and Malaysian dishes. I have worked in several restaurants, including Rain Forest Café, where I honed my skills in cooking a range of dishes.

My previous experience in the service industry has taught me the importance of attention to detail and providing excellent customer service. I am a team player who is always willing to learn and take on new challenges.

In addition to my culinary skills, I have also worked in the production line, handling materials and packaging biscuits. I am a quick learner and enjoy working in fast-paced environments.