At Tour and travel, I researched, planned, and cost multi-day itineraries tailored to clients’ interests and budgets. I coordinated travel logistics and communicated with clients before each trip to clarify expectations and special needs.
I led groups on tours, sharing guidance and commentary on destinations, culture, history, and local customs. I adapted daily plans to weather, delays, or changing client preferences, while monitoring group safety.
At Eskala eatery bar, I monitored media coverage and prepared PR and sentiment reports. I also oversaw social media messaging and responded to media inquiries.
