Luis Urdaneta Rincón

Responsible for sample collection, in-situ parameter measurement, sample conditioning for transport, and physicochemical and microbiological analysis of food and water samples. Performed various physicochemical analyses including volumetric, colorimetric, and other methods, as well as microbiological analyses for aerobes, coliforms, and yeasts.

Conducted sample collection and physicochemical analysis of water (well, wastewater, treated) and food, comparing results with reference standards to issue technical reports. Utilized UV-Vis spectrophotometer for calibration curves to determine Phosphorus, Nitrates, Nitrites, and Sulfates.

Coordinated and delivered extra classes in Mathematics 3 for engineering students, explaining theoretical concepts and solving exercises. Continuously reported student progress and common doubts to professors.

Grade: 19.69/20

Activities and societies: Thesis: “Formulación y Caracterización de un Perfume Producido Utilizando Material Vegetal de Desecho”

Achieved a GPA of 19.69/20 and graduated with Summa Cum Laude distinction. Completed a thesis on the formulation and characterization of a perfume produced using waste plant material.

Grade: 19.50/20

Activities and societies: Cursada hasta el tercer semestre de la carrera debido al cierre de la universidad por la pandemia de COVID-19

Achieved a GPA of 19.50/20. Studies were interrupted after the third semester due to the COVID-19 pandemic.