Kavya sri
@kavyasri4
Food production and food-safety professional with hands-on experience in quality control and compliance.
What I'm looking for
I’m an M.Sc. Food Technology graduate with over one year of hands-on experience in production operations, food safety compliance, and in-process quality control in a manufacturing environment. I’m proficient in HACCP, GMP, GHP, ISO 22000, and FSSAI regulations, with a strong focus on SOP compliance, accurate documentation, and stringent hygiene.
In my role as a Trainee Production Executive at IFF, I monitored liquid filling operations, performed in-process quality checks (weight verification, appearance inspection, packaging accuracy), and ensured packaging and labeling compliance. I coordinated with QA and production teams on deviations and corrective/preventive actions, maintained batch records and shift reports, and supported internal food safety and hygiene audits on the production floor.
Experience
Work history, roles, and key accomplishments
Trainee Production Executive
Aug 2023 - Nov 2024 (1 year 3 months)
Monitored liquid filling production operations and performed in-process quality checks (weight, appearance, and packaging accuracy) to maintain consistent product quality. Ensured HACCP/GMP/GHP compliance, maintained batch records and shift reports, verified FSSAI packaging/labeling compliance, and supported QA deviation handling and internal audit documentation.
Intern
Jersey Milk Dairy Pvt. Ltd.
Observed dairy processing operations including milk reception, pasteurization, and packaging, and learned standard hygiene/sanitation practices. Assisted with basic milk quality testing (fat content and acidity) and observed packaging and labeling procedures for finished dairy products.
Education
Degrees, certifications, and relevant coursework
Vikrama Simhapuri University
Master of Science, Food Technology
2021 - 2023
Grade: CGPA: 9.2 / 10
Completed an M.Sc. in Food Technology at Vikrama Simhapuri University from 2021 to 2023.
DRW Degree College
Bachelor of Science, Food Technology
2018 - 2021
Grade: CGPA: 9.0 / 10
Completed a B.Sc. in Food Technology at DRW Degree College from 2018 to 2021.
Tech stack
Software and tools used professionally
Availability
Location
Authorized to work in
Job categories
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