Jackie Afankwah

Advised clients on travel options, facilitated travel arrangements, and ensured all necessary documents were provided. Marketed and sold holiday packages while providing information about travel destinations and accommodations.

Developed relationships with customers, ensured compliance with food safety regulations, and managed food service operations. Assisted the sales team in marketing events and handled guest reservations.

Managed front office operations, coordinated training programs, and resolved service issues. Maintained conference rooms and conducted inspections of incoming materials.

Worked in the Food and Beverage Department to enforce service standards, managed cash registers, and performed administrative tasks. Resolved customer complaints effectively.

Sold products and services, addressed customer complaints, and promoted the company brand through personalized service. Assisted customers with account openings and inquiries.

Reviewed financial documents for borrowers, communicated with customers, and assembled necessary paperwork. Analyzed financial status to determine loan feasibility.

Pursued a Bachelor of Arts in Tourism, focusing on the principles of tourism management, sustainable tourism practices, and the economic impact of tourism on local communities.

Completed the West African Senior School Certificate Examination (WASSCE) with a focus on business studies, enhancing skills in management, economics, and accounting.

Achieved the Basic Education Certificate Examination (BECE), laying the foundation for further education with a focus on core subjects.