IJIndianaple Juy
@indianaplejuy
Experienced head chef and kitchen manager with IT and network support background.
ThailandWhat I'm looking for
I am an experienced head chef and kitchen manager with a background in IT, computer systems, and network support. I combine culinary leadership—managing kitchens, inventory, menu development, and teams—with technical consulting experience supporting networks and IT systems for clients across hospitality and corporate projects.
I have held roles as Head Chef, Kitchen Manager, and Restaurant Manager while also providing IT and network consultancy and technical support for multiple projects and companies. I bring practical operational management, a strong service ethic, and the ability to bridge culinary operations with technical systems to improve efficiency and guest experience.
Experience
Work history, roles, and key accomplishments
Head Chef
MYIS International School
Aug 2024 - Present (1 year 5 months)
Head Chef responsible for planning and delivering meals for an international school, managing kitchen staff and ensuring nutritional standards.
Manager / Head Chef
Clean Food (SkyLane Suwannabhum)
Jun 2022 - Present (3 years 7 months)
Managed restaurant operations and led culinary team as Head Chef, improving kitchen workflows and maintaining food quality standards.
IT Support / Programmer
Juyjamlong One Systems
Sep 2005 - Present (20 years 4 months)
Provided IT, computer systems and network consulting and support to customers, diagnosing issues and implementing solutions to improve system reliability.
CRHead Chef
Cooking Gangster By Chef R
Aug 2022 - Jun 2023 (10 months)
Served as Head Chef overseeing kitchen operations, menu execution, and food quality for a high-profile restaurant project led by an Iron Chef Thailand collaborator.
Restaurant Manager
Yak Ka Jon
Aug 2021 - May 2022 (9 months)
Managed restaurant operations and served as Head Chef, overseeing staff, inventory, and daily service to maintain high customer satisfaction.
Documentation Assistant
The C.C. Law Joint Venture Underwriters Adjustment Co., Ltd.
Nov 2001 - Jul 2002 (8 months)
Prepared damage assessment documentation for claims processing, supporting adjusters with accurate reporting and records management.
Central Kitchen and Butcher Chef
Central Kitchen
Apr 1980 - Present (45 years 9 months)
Worked in central kitchen and butcher role handling ingredient preparation, butchery tasks and supporting R&D for product and recipe development.
Education
Degrees, certifications, and relevant coursework
ACAsian University Chonburi
Pre-MBA, Business Administration (Pre-MBA)
2002 - 2002
Completed a Pre-MBA program at Asian University Chonburi.
Baan Somdej Chaopraya Institute
Bachelor of Business Administration, Human Resources / Business Administration
1998 - 2002
Grade: 3+
Completed a Bachelor of Business Administration in the Faculty of Human Resources, focusing on human resources and business administration.
Availability
Location
ThailandAuthorized to work in
Job categories
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