At Dainty Foods, I lead overall plant operations for a high-volume rice manufacturing facility, with accountability for safety, quality, service, cost, and people development. I’m improving production discipline and coordination across operations, supply chain, and fulfillment to strengthen performance and customer service.
At Endless West, I oversaw operations for a 130,000 sq. ft. beverage facility, including a retrofit with automated batching systems and packaging lines. Earlier at Hiram Walker & Sons Ltd (Pernod Ricard), I delivered $8M+ in annual capital projects and helped execute a $2.5M innovation project that generated $700K in annualized savings.

