Christabel Erwin

I’m a customer service professional focused on delivering exceptional support and keeping operations running smoothly. I bring hands-on experience greeting customers, checking out orders, and handling high-volume service environments.

In my recent roles, I operated cash registers, prepared takeout, and completed closing tasks like wiping down tables, sweeping, and stocking supplies. As a Shift Lead at Sbarros, I managed my team during each shift and ensured food products were handled at expiration with kitchen maintenance completed throughout the day.

I’ve also supported administrative and customer-facing needs, including managing appointments and concerns, providing excellent customer service, and maintaining repair/financial and medical records. I coordinated care, handled incoming calls, and ensured records stayed organized.

I’ve grown quickly in team leadership and food service—promoted from Grill Cook to Culinary Lead within one month. I trained new hires, managed inventory and supplies, completed walkthroughs of health and equipment protocols, and supported sanitation and equipment preparation.