Bibek Baspor

I am a responsible and hardworking hospitality professional with hands-on experience in hostel management, maintenance, and vegetarian cooking. I currently manage hostel operations, supervise staff, and handle safety, hygiene and discipline to ensure smooth day-to-day functioning.

My practical skills include basic electrical and plumbing work, kitchen hygiene, and meal preparation for vegetarian menus, developed through roles in guesthouses, hotels, restaurants, and a girls' PG. I work well in teams and take ownership of responsibilities, maintaining high standards of cleanliness and safety.

I am seeking an overseas legal opportunity to gain international exposure and contribute honestly to organizational growth, bringing reliability, a strong work ethic, and practical facility-management skills.