Alex Dzekedzeke

Selected for the prestigious U.S. Department of State scholarship program for cultural, leadership and academic exchange. Engage in coursework, leadership, and volunteer experiences to promote global learning.

Organize industry talks, public lectures, and networking events bridging academia and business.

Selected to be the conservation coordinator for Youth Association for Conservation of Nature and Environment (YASCON) for Lilongwe. Engage with stakeholders through consultation meetings and local resource mobilization to promote a safe sustainable environment.

Lead food product development efforts and coordinated value addition trainings for FarmLink cooperative.

Assisted in organizing the 2026 National Youth Summit that brought over 1,200 youth delegates, partners, and government officials. Coordinated summit activities including breakout sessions and delegate management.

Assisted in coordinating student exhibit setup, event logistics, and participant registration for the Wyoming State Science Fair. Supported over 1,500 high school students in presenting their science projects.

Engaged new customers and supported sales growth through in-person and phone-based outreach. Coordinated sales operations and maintained stock and transaction records.

Supported day-to-day farm operations including crop cultivation and livestock care. Conducted informal data tracking of planting seasons, animal health, and yield trends.

Pursuing a B.Sc. in Agribusiness Management with expected graduation in November 2026. Research topic: Financial performance of Youth owned MSMEs.

Completed a Diploma in Business Incubation focusing on business ideation, investment, implementation, and management across different sectors.

Completed a Certificate in Food Product Development with hands-on training in food formulation, sensory evaluation, and product innovation.

Completed a Certificate in AI Essentials exploring applications of artificial intelligence in agriculture, business, and technology.

Completed a Certificate in Plant Health and Nutrition with hands-on training in plant growth science, nutrition, and health.

Grade: 4.0/4.0

Completed an exchange program in Agricultural Business with a GPA of 4.0/4.0.