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Tasdid Rahman

@tasdidrahman

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Commis chef at Pan Pacific Sonargaon Dhaka, where I prepared dishes to hotel standards and helped reduce food waste.

Bangladesh

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At Pan Pacific Sonargaon Dhaka, I assisted senior chefs with food preparation and kitchen operations, preparing ingredients, sauces, and dishes to hotel standards. I helped with buffet and à la carte service, plating, and banquet events.

I maintained food safety and hygiene, checked inventory, and rotated stock using FIFO. I also handled multiple kitchen sections, trained junior staff, and assisted in reducing food waste and kitchen operation delays.

Experience

Work history, roles, and key accomplishments

Commis Chef

Pan Pacific Sonargaon Dhaka

Sep 2025 - Jan 2026 (4 months)

Assisted senior chefs in daily food preparation and kitchen operations in a high-volume luxury hotel environment. Maintained food quality, presentation, and portion control while ensuring kitchen cleanliness and food safety.

Food Preparation Kitchen operations Food Safety Hygiëne Inventory Management Stock Rotation (FIFO)Plating Menu Preparation Banquet Service Team Coordination Training Quality Control

Sales Executive

SkyTech Solutions

Jul 2025 - Aug 2025 (1 month)

Completed daily tasks accurately and efficiently while contributing creative ideas to improve team performance. Collaborated with a diverse team to resolve product and service concerns and provided informed customer assistance.

Customer Service Communication Skills Problem Solving Teamwork Sales

Intern Chef

Pan Pacific Sonargaon Dhaka

May 2025 - Jun 2025 (1 month)

Assisted with cooking and plating at Jharna Grill, Café Bazar, and the hotel food court. Contributed to dessert menu development and catering for large events while maintaining hygiene and kitchen safety.