Tahir Mahmood

I've completed a one-year Diploma in Culinary Arts Professional Cook, building hands-on experience in food preparation, kitchen operations, and quality standards.

I support hospitality environments through kitchen assistance, hygiene and safety practices, time management, and customer interaction. My communication, sales, negotiation, and lead-support skills also equip me for customer-facing and remote support work.

I'm a quick learner who stays organized under pressure and uses computers, smartphones, digital tools, and internet applications for communication and data management.