Ronica Ashley
@ronicaashley
I support clinical nutrition, hospital food service, and accurate patient documentation.
What I'm looking for
I've supported nutrition operations at the Philippine Heart Center, East Avenue Medical Center, and the Nutrition Foundation of the Philippines. My work includes menu planning, food service operations, patient nutrition documentation, community nutrition data collection, and program reporting.
As a Registered Nutritionist-Dietitian, I apply nutritional assessment, therapeutic diet planning, food safety, sanitation, and patient counseling training in hospital and community settings.
I've also completed Healthcare Virtual Assistant Training, using Practice Fusion for electronic medical record documentation, patient data entry, appointment scheduling, insurance verification, and HIPAA-compliant recordkeeping.
Experience
Work history, roles, and key accomplishments
Food Service Intern
Philippine Heart Center
Sep 2024 - Dec 2025 (1 year 3 months)
Assisted in menu planning and daily food service operations within a high-volume setting. Coordinated inventory monitoring, receiving, storage, and organization of supplies and ingredients while ensuring compliance with food safety regulations.
Hospital Dietetic Intern
East Avenue Medical Center
Jan 2025 - Apr 2025 (3 months)
Maintained accurate patient records and nutrition documentation using standardized procedures. Performed detailed data entry of patient information, assessments, and treatment plans while coordinating with healthcare teams regarding dietary requirements.
Community Public Health Nutrition Intern
Nutrition Foundation of the Philippines
May 2024 - Jul 2024 (2 months)
Collected, organized, and encoded community nutrition data with accuracy. Assisted in preparing reports and documentation for nutrition programs and managed large datasets during community assessments and surveys.
Education
Degrees, certifications, and relevant coursework
Our Lady of Fatima University
Bachelor of Science, Nutrition and Dietetics
2021 - 2025
Pursued a Bachelor of Science in Nutrition and Dietetics, gaining comprehensive knowledge in clinical nutrition, food service management, and community nutrition.
Tech stack
Software and tools used professionally
Availability
Location
Authorized to work in
Job categories
Skills
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