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Robbin GorkhaliRG
Open to opportunities

Robbin Gorkhali

@robbingorkhali

Hospitality professional specializing in food preparation, kitchen operations, and service.

Australia
Message

What I'm looking for

I seek a hands-on kitchen role in a collaborative environment where I can apply food preparation, hygiene, and stock-management skills and grow into supervisory responsibilities.

I am a dedicated hospitality professional with hands-on experience working in Australian cafés and five-star hotel kitchens, delivering consistent food quality, strict hygiene compliance, and efficient kitchen support. I have practical training from the Oriental Hospitality & Tourism Training Center in Nepal and a background in business studies that supports my operational and stock-management strengths.

In roles at Local Hideout Café and Peppers Silo I managed menu preparation, stock control, and peak-service support while upholding Australian food safety standards. I bring strong teamwork, communication, leadership, and problem-solving skills, and I am committed to contributing reliably in fast-paced kitchen environments.

Experience

Work history, roles, and key accomplishments

PS

Kitchen Hand

Peppers Silo

Dec 2023 - May 2024 (5 months)

Supported chefs in a five-star hotel kitchen by preparing ingredients, assisting with plating, maintaining high standards of cleanliness, and managing deliveries and inventory rotation during peak service periods.

Education

Degrees, certifications, and relevant coursework

SC

Shanker Dev College

Bachelor of Business Studies, Business Studies

2009 - 2012

Earned a Bachelor's Degree in Business Studies from Shanker Dev College with coursework in business and related disciplines.

NS

New Leera Higher Secondary School

High School in Management, Management

2008 - 2009

Completed Higher Secondary education in Management at New Leera Higher Secondary School focusing on foundational business and management subjects.

OC

Oriental Hospitality & Tourism Training Center

Food Preparation Training, Hospitality Services

Undertook vocational food preparation and hospitality training covering cooking techniques, hygiene, portion control, and kitchen safety.

Tech stack

Software and tools used professionally

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Robbin Gorkhali - Kitchen Hand - Peppers Silo | Himalayas