Rivy-Major Oponda

- Developed, maintained, and enhanced brand identity, packaging, and content strategy.
- Strategically led 150+ pop-ups (2022-2023), generating $200K in sales at Union Square Holiday Market (2023), the highest to date.
- Managed and optimized social media, maintaining 100K monthly impressions and growing 20K organic Instagram followers.
- Established influencer and PR partnerships, securing major

- Secured and managed monthly clients, providing strategic marketing consultations.
- Designed branding templates and executed UGC content strategies for brands.
- Created content plans tailored to social media growth, including paid and organic campaigns.
- Developed and executed influencer collaborations to drive engagement and brand awareness.
- Provided creative direction for high-impact digit

- Developed and executed marketing strategies to drive brand awareness and lead generation.
- Created promotional materials, presentations, and digital marketing assets.
- Managed social media, email marketing, and PPC campaigns for targeted growth.
- Analyzed campaign performance metrics to refine and optimize marketing efforts.
- Led internal marketing initiatives to enhance company culture and

- Built and led the marketing team, increasing Instagram interactions by 1,000% and Reels engagement by 21,000%.
- Boosted Instagram impressions by 53.7% in the first month, maintaining a 40% monthly increase.
- Spearheaded content marketing efforts, including UGC content creation that drove sales and engagement.
- Led creative direction for Chase Bank’s EEEEEatsCon 2022 merchandise launch.
- Deve

- Managed showroom operations and collaborated with interior designers to showcase trends.
- Created visually compelling content on stone and tile applications for marketing.
- Developed digital marketing content to enhance customer engagement.
- Organized showroom events and collaborations to attract new clients.
- Curated a social media strategy to establish and enhance brand presence.

- Gained extensive experience in a fast-paced and high-pressure environment as a senior server at Tsurutontan Udon Brasserie NYC
- Trained new servers and ensured excellent service for all guests
- Managed the dining room and worked closely with kitchen staff to ensure accurate and efficient order preparation
- Communicated with chefs to ensure awareness of special requests and dietary restriction

- Achieved number 1 spot in the World's 50 Best Restaurants list in 2017 - Committed to attention to detail and the art of hospitality
- Collaborated with kitchen and front-of-house staff to create personalized experiences
- Designed customized menus and handmade greeting cards for guests as a Dreamweaver
- Designed a "Luau Experience" for guests who missed their Hawaii trip (Most memorable projec

- Part of opening team for Aberdeen Street Social, Chef Jason Atherton's restaurant in Hong Kong
- Member of guest relations team responsible for ensuring exceptional dining experience
- Greeted guests upon arrival, seated them at their table, and relay to the kitchen team customer's occasion and dietary restrictions.
- Assisted with coordinating special events and private parties
- Contributed to