Miguel Chanza

With over 10 years of diverse experience spanning business management, culinary arts, and behavior therapy, I am a highly motivated professional dedicated to achieving results. My journey has equipped me with strong transferable skills that allow me to adapt and thrive in various settings. I hold an A.A. in Baking and Pastry Production from The Art Institute of Phoenix, which complements my extensive experience in the culinary field.

Currently, I work as a Registered Behavioral Therapist at Colores ABA, where I implement tailored teaching strategies and behavior modification approaches to support clients in achieving their individualized goals. My role involves collaborating with BCBA professionals to foster a positive learning environment and contribute to client acquisition through effective communication and networking. I am passionate about professional growth and continuously seek opportunities to enhance my skills and impact.