Mia Yates
@miayates
I lead grocery retail operations, production teams, inventory, scheduling, and guest service.
United StatesWhat I'm looking for
At The Fresh Market, I oversee production across Deli-CMS, Meat-Seafood, Bakery, and Produce, maintaining quality, food safety, stocking, and guest-service standards.
I've also led Center Store operations, managing grocery, frozen, dairy, beer/wine, and specialty drinks while improving inventory control, reducing shrink, scheduling teams, and coaching employees through The Fresh Market Academy.
Previously, I managed store and front-of-house operations at R & D Foods and Wine-o, handling ordering, payroll, POS, cash management, training, sales analysis, merchandising, and customer service. I enjoy building positive workplace cultures, solving problems, and helping teams deliver great service.
Experience
Work history, roles, and key accomplishments
Oversees all production functions, ensuring high standards for team and guest satisfaction. Manages production for Deli-CMS, Meat-Seafood, Bakery, and Produce departments, implements strategies to minimize shrink and damage, and trains team members through The Fresh Market Academy.
Education
Degrees, certifications, and relevant coursework
Benjamin Banneker Academy
GED, General Education
2003 - 2006
Completed GED at Benjamin Banneker Academy in Brooklyn, NY.
Availability
Location
United StatesAuthorized to work in
Job categories
Skills
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