Ellie Marks

Prepared cakes and traybakes for retail, managing workload independently to ensure consistent stock and high-quality products. Maintained strict food safety, allergen, and hygiene standards.

Assisted with social media content creation using Canva, writing captions, and generating promotional materials. Created a post schedule with optimized timings to maximize engagement and developed digital resources like PDFs and workbooks for clients.

Supervised staff and daily operations, ensuring smooth service and positive customer experiences. Prepared specialty barista drinks and assisted kitchen staff, coordinating with other departments.

Provided customer service, handled orders and payments, and made specialty coffees. Assisted in food preparation while adhering to safety and efficiency standards.

Supported administrative and recruitment tasks, including CV screening, interviews, assessment centers, and training. Liaised with clients and internal teams to meet targets and deliver excellent service.

Led daily operations and managed a team of 15-20 employees, overseeing payroll, HR, and fostering a positive company culture. Ensured health and safety compliance, managed bookkeeping, and directed food preparation.

Managed stock control and ordering, staff planning, and day-to-day operations. Assisted with event coordination and ensured compliance with EHO guidelines, maintaining high customer service standards.

Managed staff, labour, and budget planning, along with health & safety and stock control. Balanced hands-on work front of house and in the kitchen with organisational duties.

Grade: First-Class Honours

Recently completed a degree in Nutrition and Health (BSc) at Coventry University, due to graduate in July 2025 with First-Class Honours and the Class Excellence Award. This accredited degree will allow registration with the AfN upon graduation.

Completed A Levels in Psychology, Business, and AS level Sociology, along with an Extended Project Qualification (EPQ). This provided a strong academic foundation for further studies.

Grade: A-C

Achieved GCSEs with grades A-C in Maths, English, Biology, Chemistry, Physics, Psychology, Business Studies, R.E, and Spanish. Developed a broad knowledge base across various subjects.