Chatchadawan Kaewtapaya
@chatchadawankaewtapa
Experienced F&B professional and barista blending hospitality leadership with meticulous service.
What I'm looking for
I am an experienced food & beverage professional and trained barista with a background in hospitality supervision and kitchen operations across museums, hotels, and restaurants. I hold SCA barista certifications, SVH Sociale Hygiene, HACCP, and a Bachelor in Cultural Anthropology, and I consistently apply a perfectionist, service-focused approach to guest experiences.
My career spans roles as F&B supervisor, host, kitchen employee and exhibition coordinator, where I improved service quality and supported operational flow. I bring multilingual communication (Thai, English, Dutch B1), a passion for coffee and healthy food, and a practical blend of front-of-house leadership and hands-on kitchen skills.
Experience
Work history, roles, and key accomplishments
F&B Team Member
The Highland Group Hotel
Jan 2020 - Mar 2020 (2 months)
Worked in food & beverage operations at a hotel, delivering guest service and supporting daily restaurant and bar functions during a seasonal period.
F&B Supervisor
Via Hotel, Dimen Hof
Jun 2018 - Dec 2019 (1 year 6 months)
Supervised front-of-house F&B operations, coordinated staff schedules, and maintained service quality across shifts from June 2018 to December 2019.
Host / F&B Crew
Van Gogh Museum Restaurant
Dec 2017 - May 2018 (5 months)
Hosted guests and performed front-of-house F&B duties, managing guest flow and providing high-quality service in a busy museum restaurant environment.
Kitchen Employee
De Klimmuur Centraal
Jan 2009 - Jan 2017 (8 years)
Performed kitchen preparation and food production tasks over multiple years, ensuring consistent quality and adherence to hygiene standards.
Exhibition Coordinator
Bangkok University Gallery
Jan 2006 - Jan 2009 (3 years)
Coordinated exhibitions and gallery operations, handling logistics and installation tasks to support art shows and events.
Education
Degrees, certifications, and relevant coursework
Stooker Coffee / De Koffie School
Certificate, Barista Skills / Coffee
2018 - 2018
Completed SCA Barista Skills Foundation and Intermediate barista training at Stooker Coffee and De Koffie School.
NT2 voor Hoger opgeleiden
Certificate (NT2 B1), Dutch Language (NT2)
2014 - 2015
Completed NT2 Dutch language training for higher educated level B1.
Rienwardt Academy (Master in Museology)
Master's degree, Museology / Museum Studies
2009 - 2011
Studied the Master in Museology program at Rienwardt Academy and Hogeschool voor de Kunsten, Amsterdam.
Silpakorn University
Bachelor of Arts, Cultural Anthropology
1999 - 2002
Completed a Bachelor of Arts in Cultural Anthropology at Silpakorn University in Bangkok.
HACCP Certificate
Certificate, Food Safety
HACCP food safety certification.
Tech stack
Software and tools used professionally
Availability
Location
Authorized to work in
Job categories
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