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Alexis Barck

@alexisbarck

Supply management compliance manager at Sodexo who reduced non-compliant purchase amounts by about 60% in under six months.

United States

Message

At Sodexo, I manage supply management compliance reporting and work across departments to resolve issues in data, processes, and communications. I helped reduce ongoing issues from 17 to five.

I reduced the total non-compliant purchase amount by about 60% in under six months, from $311,000,000 in February to $113,000,000 in July. I also report on suppliers marked as 100% non-compliant and coordinate with teams, suppliers, and units on corrections.

Previously, I was a Buyer at Blue Origin (Contractor) and Performance Food Group. At Performance Food Group, I maintained inventory through Foodstar and IPAP, managed purchase orders for up to 170 suppliers weekly, and analyzed inventory metrics.

Experience

Work history, roles, and key accomplishments

Current

Manager, Supply Management - Compliance

Current

Sodexo

Jun 2025 - Present (1 year 4 months)

Manage compliance reporting and data analysis for TMC units, reducing non-compliant purchase amounts by about 60% in under six months. Lead cross-departmental projects to resolve data and process issues.

Power BI Data Analysis Project Management Supply Management Compliance Reporting Cross Functional Collaboration

Buyer

Blue Origin

Sep 2024 - Dec 2024 (3 months)

Managed purchase requests through the RFQ and approval process, generating purchase orders and resolving issues. Supported multiple team leads and handled financial analysis for RFQ comparisons.

Procurement RFQ Purchase Order Invoicing Financial Analysis Vendor Management

Buyer

Performance Food Group

May 2022 - Aug 2024 (2 years 3 months)

Analyzed inventory metrics, negotiated supplier discounts, and managed marketing avenues. Coordinated vendor and competitor cuttings with category specialists and the corporate chef.

Inventory Management Negotiation Marketing SharePoint Category Management Vendor Management

Replenishment Buyer

Performance Food Group

Jul 2021 - May 2022 (10 months)

Procured goods for dry and refrigerated/frozen facilities, maintaining inventory of $20-26 million. Managed purchase orders for up to 170 suppliers weekly and communicated daily with national accounts and operating companies.

Procurement Inventory Management Foodstar IPAP Purchase Order Supplier Management Communication Skills