Food52

At the heart of what we do is a culture of connection and collaboration. Food52 has thrived on the belief that food is fundamentally about community—it’s about bringing people together, sharing meals, and exchanging recipes. Our journey began a decade ago with the goal to create a vibrant space where cooks from all walks of life could come together, share their culinary stories, and support one another in the kitchen. This sense of community now boasts more than 13 million cooks and eaters who contribute to our collective culinary adventure.

We take pride in our curated collection of test kitchen-approved recipes, each crafted and cooked with precision by our dedicated editors and contributors. In addition, our award-winning cookbooks and engaging content across social media have attracted a diverse audience passionate about food and cooking. As part of our mission, we launched our shop in 2013, which features products from like-minded makers and artisans, helping to support thoughtful cooking and joyful living. We understand that great food encompasses more than just ingredients; it's also about the tools and the environment that make meal preparation fulfilling. This holistic approach fosters not only better cooking but a richer life experience.