Solène Frery

Responsible for ratings, comparative ratings, and reviews of tasks submitted by other annotators. Ensured quality control and consistency in data labeling processes.

Managed sales operations for both individual customers and B2B clients, ensuring high levels of customer satisfaction. Supervised and mentored a team, optimizing daily workflow and performance.

Prepared meals for individuals in need within a social restaurant setting. Managed kitchen operations to ensure efficient food production and adherence to hygiene standards.

Assisted the butler in providing high-quality service to hotel guests, ensuring their comfort and satisfaction. Supported various hotel operations to maintain excellent guest experiences.

Managed a team and oversaw operational aspects of the restaurant, ensuring smooth daily activities. Responsible for team coordination and maintaining service standards.

Provided comprehensive customer service, managed daily stock levels, and handled supplier orders. Recruited and trained staff, created schedules for a team of 15, and served as a liaison between teams and management.

Performed various administrative tasks, including reception duties and advising clients on health insurance matters. Managed client inquiries and ensured efficient office operations.

Studied political science at IEP de Lyon, focusing on advanced theories and applications within the field. Gained comprehensive knowledge in political systems, public policy, and international relations.