samantha majchrzak
@samanthamajchrzak
I am an experienced food service and retail associate skilled in bakery production and attention to detail.
What I'm looking for
I am a dedicated food service and retail professional with four years of hands-on experience in restaurant and grocery environments. My recent role as a silverware roller at a high-volume restaurant reinforced my reliability and consistency under time pressure.
My background includes bakery production, stock rotation, and front-line retail duties where I followed safety and sanitation protocols, maintained product presentation, and managed portion control. I completed a year-long internship and multiple certificate programs focused on food service and career readiness.
I bring strong teamwork, adaptability, and a careful attention to detail to every shift, whether preparing trays, baking goods, rotating stock using FIFO, or assisting customers. I consistently follow procedures to ensure quality and safety.
I am eager to contribute to a collaborative team where I can apply my food-service skills, continue learning, and support operational efficiency and customer satisfaction.
Experience
Work history, roles, and key accomplishments
Silverware Roller
Texas Roadhouse
Mar 2021 - Present (4 years 6 months)
Assembles silverware and napkin rolls while following safety and sanitation guidelines to support timely dining service and maintain hygiene standards.
Stock Associate
Wegmans
Jan 2020 - Mar 2020 (2 months)
Stocked shelves to company planograms, rotated stock using FIFO, and identified near-expiration items to maintain product quality and compliance.
Bakery Associate
Wegmans
Sep 2019 - Dec 2019 (3 months)
Assisted production of baked goods and maintained a clean, organized workspace to ensure consistent product quality and safe food handling.
Teacher Helper
Craig Hill Elementary School
Jul 2016 - Aug 2018 (2 years 1 month)
Supported special education instruction by preparing materials, implementing directed behavior interventions, and adapting activities to individual learning goals.
Bakery Assistant
Roberts Wesleyan University
Jan 2018 - May 2018 (4 months)
Portioned and scooped cookie dough, maintained consistent portion sizes and spacing to ensure even baking and quality control in a campus dining facility.
Food & Beverage Assistant
Unity Hospital
Oct 2017 - Dec 2017 (2 months)
Prepared and delivered food and beverage trays per orders, ensured trays were complete and presentable, and maintained cleanliness of work areas.
Foodservice Associate
Sam's Club
Aug 2016 - Aug 2017 (1 year)
Packaged and labeled baked goods, rotated stock and maintained appealing bakery displays to protect freshness and improve customer presentation.
Student Support Assistant
Imagination Childcare
May 2017 - Jul 2017 (2 months)
Assisted students with following school routines, prepared lunches and snacks, and supported classroom expectations to promote a safe learning environment.
Support Staff
Red Cross
Jul 2015 - Aug 2015 (1 month)
Bagged groceries, sanitized dining areas, and performed routine floor care to support hygienic operations and efficient service delivery.
Animal Care Trainee
Lollypop Farm
Mar 2015 - Jun 2015 (3 months)
Cleaned and sanitized animal enclosures, observed animal behavior, and reported concerns while learning species-specific care and husbandry tasks.
Retail Associate
Goodwill
Jul 2016 - Present (9 years 2 months)
Maintained store presentation by dusting and straightening shelves, sweeping floors, and stocking merchandise to ensure accessibility and cleanliness.
Education
Degrees, certifications, and relevant coursework
Project SEARCH at Wegmans / Monroe BOCES #1
Certificate of Completion, Vocational Training
2019 - 2020
Completed the Project SEARCH internship program at Wegmans/Monroe BOCES #1 from 06/2019 to 06/2020.
Roberts Wesleyan University / Monroe BOCES #2 (BELL)
Certificate of Completion, Certificate Program
2017 - 2019
Completed the BELL program at Roberts Wesleyan University in partnership with Monroe BOCES #2 from 09/2017 to 05/2019.
Monroe 2 BOCES Transition Program
Certificate of Completion, Transition Program
2016 - 2019
Completed the Monroe 2 BOCES Transition Program from 09/2016 to 06/2019.
WEMOCO Career and Technical Education
Certificate of Completion, Food Service
2015 - 2016
Completed career and technical education at WEMOCO with a specialization in Food Service from 09/2015 to 06/2016.
Churchville-Chili Senior High School
Commencement Credential, High School
2014 - 2016
Completed the commencement credential at Churchville-Chili Senior High School from 09/2014 to 06/2016.
Tech stack
Software and tools used professionally
Availability
Location
Authorized to work in
Job categories
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