
Ramnaresh Gurjar
@ramnareshgurjar
Food Safety Auditor at Daily Food Co., completing 1,000+ restaurant audits across KSA.
What I'm looking for
At Daily Food Co., I completed 1,000+ restaurant audits across KSA for Maestro Pizza, Goundr, Pinzatta, and Telliano. I also conducted supplier audits and helped reduce restaurant customer complaints from 3.5+ MTD to under 2.0 MTD through complaint investigations and CAPA.
I directed ISO 22000 and BRCGS audit programs for the central factory, completing two ISO audits with zero non-conformances and two BRCGS audits with 'A' and unannounced 'A+' grades. I also prepared and controlled documentation for internal and external regulatory audits.
At Haldiram's, I supported new production line setup and helped reduce frozen food product defects by 20%. I drafted and implemented 100+ SOPs, conducted food safety testing, and supported compliance with ISO 22000, ISO 9001, FSMS, BRCGS, and FSSC.
Experience
Work history, roles, and key accomplishments
Food Safety Auditor & Supplier Quality Assurance
Daily Food Co.
Feb 2025 - Present (1 year 7 months)
Directed ISO 22000 and BRCGS audit programs for a central factory, completing audits with zero non-conformances and achieving 'A' and 'A+' grades. Conducted supplier audits for 25+ vendors and 1,000+ restaurant audits across KSA.
Quality Assurance Executive
Haldiram's
Jul 2024 - Feb 2025 (7 months)
Monitored online processing operations and set up new production lines, reducing product defects in frozen foods by 20%. Drafted 100+ SOPs and delivered food safety training to 200+ staff.
Quality Assurance Intern
Britannia Industries Ltd.
Aug 2023 - Dec 2023 (4 months)
Executed process improvement strategies to enhance production line stability and efficiency. Led risk analysis and CAPA procedures targeting foreign body contamination in biscuit production.
Education
Degrees, certifications, and relevant coursework
National Institute of Food Technology Entrepreneurship and Management (NIFTEM-K)
Bachelor of Technology, Food Technology
2020 - 2024
Grade: 8.24/10 CGPA
Activities and societies: Project Coordinator, Aarambh (Social Responsibility Club); Treasurer, Prakriti Society (Environmental Society)
Bachelor of Technology in Food Technology with a CGPA of 8.24/10. Thesis on comparative study of bioactive compounds in gourd vegetables.
Oxford Public Sec. School
Secondary (Matriculation), General
Grade: 92.67%
Completed Secondary (Matriculation) with 92.67%.
Nirmal Happy Sr. Sec. School
Senior Secondary (Intermediate), General
Grade: 81.60%
Completed Senior Secondary (Intermediate) with 81.60%.
IIT Kanpur
Project Management, Project Management
Completed a certification in Project Management through NPTEL.
IIT Roorkee
Market Research Analysis, Market Research
Completed a certification in Market Research Analysis through NPTEL.
Tech stack
Software and tools used professionally
Availability
Location
Authorized to work in
Salary expectations
Social media
Job categories
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