At Amala Central Foods & Services, I developed internal control systems and compliance frameworks across six branches. The system reduced wastage by 82% and leakages/pilferages by 85% within seven months.
Previously, as Finance and Internal Control Officer at Chitis Restaurant, Akenzua Refectory, I managed financial reporting, cash monitoring, and internal audits. My work spans finance, compliance, and operations, supported by Advanced Excel, Power Query, Power BI, and SQL.

