Emanuela Melcarne
@emanuelamelcarne
I teach food safety and quality practices, combining food science, HACCP, and traceability experience.
ItalyWhat I'm looking for
I teach vocational modules on food and beverage provision at ASCLA and CSL, covering labelling, storage, preservation, quality control, hygiene, good hygiene practice, and HACCP.
At iContadini, I inspected raw materials and finished products, monitored HACCP and cleaning procedures, managed quality documentation and non-conformities, and prepared materials for Local Health Authority inspections.
I've also worked on blockchain food traceability with pOsti and ARSIAL, delivered STEM workshops in biology, chemistry, and physics, and bring a Food Science and Technology background to education and food quality work.
Experience
Work history, roles, and key accomplishments
Instructor
ASCLA and CSL
Feb 2024 - Present (2 years 7 months)
Teaching modules for courses on the public provision of food and beverages, covering legislation, food storage, preservation, quality control, hygiene, and HACCP.
Food Quality Control Officer
iContadini
Jun 2024 - Jul 2025 (1 year 1 month)
Inspection and acceptance of raw materials, finished product inspection, monitoring compliance with hygiene and food safety requirements, and managing quality documentation.
FUTURA NRRP Expert Instructor
Salve Morciano Patù Comprehensive School
Dec 2024 - Mar 2025 (3 months)
Delivered STEM learning activities and practical workshops in biology, chemistry, and physics for lower secondary school students.
Blockchain Food Traceability Consultant
pOsti startup
Sep 2022 - Mar 2023 (6 months)
Assessed food supply chain data entry and secure recording on blockchain, and presented innovative projects at Maker Faire Rome and SMAU Milan.
University Intern
ARSIAL
Feb 2021 - Jul 2021 (5 months)
Conducted research on Traditional Agri-food Products (PAT) from the Lazio region and blockchain traceability in the agri-food supply chain.
University Intern
Classical Genetics Laboratory
Sep 2018 - Mar 2019 (6 months)
Studied and analyzed genetic mutations in Drosophila melanogaster.
Education
Degrees, certifications, and relevant coursework
Kavaalya Yoga School
Yoga Teacher - 200-hour TTC, Yoga
Completed a 200-hour Yoga Teacher Training Course in 2026.
Mindfulness Educators
Mindfulness Facilitator, Mindfulness
2023 - 2024
Completed a Mindfulness Facilitator program accredited by IMMA and IPHM from 2023 to 2024.
Sapienza University of Rome
Master's Degree, Food Science and Technology
2019 - 2021
Earned a Master's Degree in Food Science and Technology from Sapienza University of Rome from 2019 to 2021.
Sapienza University of Rome
Bachelor's Degree, Agro-Industrial Biotechnology
2015 - 2019
Earned a Bachelor's Degree in Agro-Industrial Biotechnology from Sapienza University of Rome from 2015 to 2019.
Tech stack
Software and tools used professionally
Availability
Location
ItalyAuthorized to work in
Salary expectations
Job categories
Skills
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