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Beyza YAPICI

@beyzayapici

I bring food quality systems experience to remote content evaluation work.

Turkey
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What I'm looking for

I'm looking for fully remote AI and content evaluation, data annotation, content quality review, or bilingual support work where I can apply careful research, guideline compliance, attention to detail, and Turkish-English fluency.

I've supported food operations at Raddish and Renaissance Nashville Hotel, maintaining inventory records, standardized documentation, recipes, and procedural compliance in English-speaking U.S. environments.

My food engineering background includes managing HACCP, food safety, quality systems, audits, and regulatory documentation at Poyrazağa Süt Ürünleri. I'm seeking remote AI and content evaluation work where I can apply Turkish-English fluency, research, annotation, and quality review skills.

Experience

Work history, roles, and key accomplishments

TA

Research and Development Engineer

Türkimpeks Gıda ve Kimya San. Tic. A. Ş.

Jul 2021 - Dec 2021 (5 months)

Conducted structured research, data collection, and technical documentation within the sector.

PT

Food Safety Manager

Poyrazağa Süt Ürünleri San. Tic. Ltd. Şti

Jun 2020 - Sep 2020 (3 months)

Managed HACCP, food safety, and quality management systems, focusing on rigorous guideline compliance and standard operating procedures. Organized and monitored internal quality system audit programs, translating standards into actionable operational documentation.

Education

Degrees, certifications, and relevant coursework

Ege University logoEU

Ege University

Bachelor of Science, Food Engineering

2014 - 2019

Completed a Bachelor of Science in Food Engineering, gaining a strong foundation in quality systems, HACCP, and food safety.

TK

TSC Kariyer

ISO 9001:2015 Quality Management Systems, Quality Management

Completed training in ISO 9001:2015 Quality Management Systems.

TK

TSC Kariyer

ISO 22000:2018 Food Safety Management Systems, Food Safety

Completed training in ISO 22000:2018 Food Safety Management Systems.

TK

TSC Kariyer

GHP Good Hygienic Practices, Food Safety

Completed training in Good Hygienic Practices (GHP).

Udemy logoUD

Udemy

ISO 14001:2015 Environmental Management System, Environmental Management

Completed training in ISO 14001:2015 Environmental Management System.

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