Anna Doucette

Provided comprehensive animal care, ensuring the well-being and safety of various pets. Assisted with daily operations and maintained a clean environment for the animals.

Provided comprehensive animal care, ensuring the well-being and safety of rescued pets. Assisted with daily operations and maintained a clean environment for the animals.

Assisted customers with product selection and managed point-of-sale transactions. Maintained store cleanliness and organized merchandise displays.

Assisted customers with product selection and provided excellent service in a retail pet supply environment. Managed inventory and maintained store cleanliness and organization.

Managed front-of-house operations, including customer greetings and order processing. Ensured a positive dining experience by maintaining cleanliness and assisting with various restaurant tasks.

Responsible for the daily care and safety of up to 100 dogs, including opening and closing duties. Maintained knowledge of various dog breeds and behaviors, working collaboratively within a team.

Managed front-of-house operations, including customer greetings and order processing. Ensured a positive dining experience for all patrons.

Maintained the safety and well-being of approximately 40 dogs daily, including feeding and care. Ensured cleanliness of all surfaces and toys post-shift, demonstrating knowledge of dog behavior and breeds.

Maintained a safe and clean environment for approximately 40 dogs daily, including cleaning surfaces and toys. Demonstrated knowledge of dog behavior, breeds, and managed point-of-sale operations for services.

Responsible for opening and closing the facility, ensuring the safety and care of up to 100 dogs daily. Collaborated with a team to maintain a clean environment and demonstrated extensive knowledge of dog behavior and breed attributes.

Managed opening and closing procedures, greeted customers, and operated the register while suggesting menu items. Maintained store appearance, organized stock, and provided detailed information on all products.

Managed opening and closing store procedures, greeting customers and operating the register. Maintained store appearance by organizing and stocking items, while providing detailed information on menu items.

Managed nightly reservations and created daily layout plans for wait staff. Handled opening and closing restaurant duties, including lost and found services, and addressed potential guest issues.

Scheduled nightly reservations and created daily layout plans for wait staff, ensuring smooth restaurant operations. Managed guest relations, addressed potential issues, and handled opening/closing duties including lost and found.

Grade: 3.6

Studied Fine Arts at the University of San Francisco, focusing on various artistic disciplines. Achieved a GPA of 3.6.

Graduated from Newburyport High School in May 2020. Completed the standard high school curriculum.