Plantible Foods

Plantible Foods is revolutionizing the food industry by offering sustainable, plant-based protein solutions. Founded in 2016 by Tony Martens Fekini and Maurits van de Ven, this innovative company harnesses the power of lemna, a fast-growing aquatic plant, to produce Rubi Protein™, a complete protein that delivers all essential amino acids needed for a balanced diet. The production of Rubi Protein™ utilizes a sustainable aqua-farming technique that requires significantly less water and land compared to traditional protein sources, making it a key player in the shift towards environmentally responsible food systems.

In the quest to meet the growing demand for plant-based foods, Plantible Foods focuses on creating high-quality ingredients that enhance the flavor, texture, and nutritional profile of a variety of products. Rubi Protein™ is designed to effectively replace allergenic and less sustainable ingredients in baked goods, dairy alternatives, and plant-based meats. The company is dedicated to reshaping the way we think about food production, emphasizing that great tasting and nutritious options can coexist with sustainability and health.