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Lawrence Cofie

@lawrencecofie

Ambitious private chef specializing in Ghanaian, Levantine and continental cuisine, focused on quality and client satisfaction.

Ghana
Message

What I'm looking for

I'm seeking a chef role where I can design menus, serve diverse cuisines, lead kitchen operations, and grow my culinary and leadership skills in a client-focused, quality-driven environment.

I am an ambitious chef with four years' experience preparing Ghanaian, Levantine and continental cuisine, currently working as a Private Chef in Accra. I develop menus, control food costs, oversee sanitation and deliver customized meal plans for clients.

I have been selected to create and prepare unique dishes for private parties with high-profile clients and bring strengths in menu development, ingredient sourcing, plating, and team coordination. I strive to maximize customer satisfaction through consistent food quality, safety, and efficient kitchen operations.

Experience

Work history, roles, and key accomplishments

Education

Degrees, certifications, and relevant coursework

LobsterInk Training Program logoLP

LobsterInk Training Program

Pro Chef 1 Certificate, Culinary Arts

Completed the Pro Chef 1 certificate through LobsterInk's online training in March 2019.

FI

Flair Catering Institute

N.V.T.I. Certificate, Cookery

Completed an N.V.T.I. Foundation in Cookery certificate at Flair Catering Institute in July 2016.

Tech stack

Software and tools used professionally

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Lawrence Cofie - Private Chef - Self Employed | Himalayas