James Kabue

Oversaw daily farm operations, managing the health and nutrition of diverse animals including Dorper Sheep, Broiler Chicken, Tilapia Fish, K-9 Unit, and Rabbitry. Initiated breeding units for Dorper Sheep, commercial broiler production, rabbits, and pigs, alongside Tilapia fish production.

Managed daily hotel operations and financial transactions, reconciling posting errors on customer invoices and verifying cash register accuracy. Ensured guest satisfaction through regular contact, addressed complaints, and assisted with special requests.

Collected field data for aquaculture, preparing census lists and input shop detail lists for target species and PHP. Checked, edited, and entered collected information into Excel sheets, ensuring data accuracy.

Conducted detailed research on livestock to identify diseases and researched animal genetics and nutritional reproduction to improve livestock health. Assisted in developing effective methods for producing and processing animal products and implementing improved practices in feeding, housing, and disease control.

Supervised sales and marketing activities within the supermarket. Ensured effective promotion of products and customer engagement.

Completed secondary education, focusing on a broad curriculum to build foundational knowledge across various subjects. Developed strong academic skills and prepared for higher education.

Acquired fundamental skills in basic computer applications, including proficiency in MS Suite. Developed practical knowledge for administrative support and data management.

Studied comprehensive principles of animal science, including animal nutrition, breeding, and disease control. Gained expertise in sustainable animal production, genetic compositions, and farm management practices.